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Erbacee https://agricoltura.regione.emilia-romagna.it/produzioni-agroalimentari/temi/bio-agro-climambiente/agricoltura-integrata/Collezione-dpi/dpi_2020/norme/erbacee https://agricoltura.regione.emilia-romagna.it/@@site-logo/logo_rer_quadrato_bianco.png Erbacee Difesa vite 2020 3.3.pdf NTA FORAGGERE 2020.pdf NTA PRATI POLIFITI 2020.pdf NTA TRITICALE 2020.pdf NTA SORGO 2020.pdf NTA SOIA 2020.pdf NTA SEGALE 2020.pdf NTA RISO 2020.pdf NTA PRATI POLIFITI 2020.pdf NTA PISELLO PROTEICO 2020.pdf NTA ORZO 2020.pdf NTA MAIS 2020.pdf NTA GIRASOLE 2020.pdf NTA Frumento tenero e duro 2020.pdf NTA FAVINO 2020.pdf NTA FARRO 2020.pdf NTA ERBA MEDICA 2020.pdf NTA COLZA 2020.pdf NTA BARBABIETOLA 2020.pdf NTA AVENA 2020.pdf 1 2 3 4 5 6 7 8 Successivi 20 elementi